2 GUYS AND A SUSTAINABLE KITCHEN
Saturday, May 18
The two guys in hats, Alex Weiser of Weiser Family Farms and Chef Ray Garcia of FIG Restaurant
PRESENTED BY A SUSTAINABLE KITCHEN AND EDIBLE WESTSIDE
Join us when we welcome two sustainable stars and good friends, chef Ray Garcia of FIG Restaurant and Alex Weiser of Weiser Family Farms, to collaborate with A Sustainable Kitchen. They will be showing off some of the best Weiser Family Farms has to offer this Spring. There will be two recipes, one chef's choice and one farmer's choice.
We will be getting weekly updates from Alex on what will be coming from the Farm and posting them on our Facebook page!
We can hardly wait to see what they will be cooking up! You know it will be delicious.
This is one of our free public out reach events so please come early for the best seats.
www.facebook.com/events/288198591312689
WHEN:
Saturday, May 18, 2013, 11am-1pm
WHERE:
The Test Kitchen
in Surfas Restaurant Supply and Gourmet Food
8777 W. Washington Blvd.
Culver City, CA
PRESENTED BY A SUSTAINABLE KITCHEN AND EDIBLE WESTSIDE
Join us when we welcome two sustainable stars and good friends, chef Ray Garcia of FIG Restaurant and Alex Weiser of Weiser Family Farms, to collaborate with A Sustainable Kitchen. They will be showing off some of the best Weiser Family Farms has to offer this Spring. There will be two recipes, one chef's choice and one farmer's choice.
We will be getting weekly updates from Alex on what will be coming from the Farm and posting them on our Facebook page!
We can hardly wait to see what they will be cooking up! You know it will be delicious.
This is one of our free public out reach events so please come early for the best seats.
www.facebook.com/events/288198591312689
WHEN:
Saturday, May 18, 2013, 11am-1pm
WHERE:
The Test Kitchen
in Surfas Restaurant Supply and Gourmet Food
8777 W. Washington Blvd.
Culver City, CA
No comments:
Post a Comment